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Healthy porridge cooked with pork cartilageNo.1438 dog food recipe

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Healthy porridge cooked with pork cartilage
Healthy porridge cooked with pork cartilage

これならたっぷり食べてもいいわん☆彡

POINT FOR THE RECIPE

I asked for nutritional balance (crunchy use) +eating response (handmade).
Make it in a 3L pot for 5 days.
Today's toppings are okara and hijiki.

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WEIGHT OF DOG ASSUMED IN THIS RECIPE

INGREDIENTS(For 1 day) Daily value 2食/日 sarving per day.

  • Pork cartilage80.0g
  • Brown rice20.0g
  • millet6.0g
  • radishes100.0g
  • carrots50.0g
  • cabbage50.0g
  • Katsuobushiinconsiderable

HOW TO MAKE

  1. 1

    Boil and remove the bite-sized pork cartilage, and then use a pressure cooker for 10 minutes. Leave it alone for a while.

  2. 2

    Put the cut vegetable ingredients, brown rice and millet that have been soaked in water in a pan and simmer for 60 minutes, and it's done.
    You can choose the amount of soup and the looseness of the porridge depending on the amount of water.

 ばくばくレポート

無添加/無保存料【国産鹿肉100% 有機玄米】メゾンドジビエ お薦め

無添加/無保存料【国産鹿肉100% 有機玄米】メゾンドジビエ

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人間の赤ちゃんの離乳食と同じ発想からスタートした愛犬用ご飯。無添加・無保存料・純国産素材です。鹿肉はレストラン向けに流通している九州産の天然鹿肉100%、玄米は茨城県産有機玄米のミルキークィーン100%です。
わんちゃんがとっても美味しそうに食べてくれます。

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