It is a cheesecake made with cottage cheese that can be eaten by dogs that cannot break down lactose. Cheese can also be used as a topping. Calories are about 45 kcal in this amount, and it is also recommended for dogs who don't like flour.
Put horse meat, egg yolk, chopped basil, okara powder and olive oil (salad oil is fine) in a bowl and mix.
Push ① into a muffin mold, etc., and leave about half of the space. Bake in the oven at 170 degrees for about 15 minutes after residual heat.
Make cottage cheese.
Warm the milk to 50-60 degrees, add lemon juice or vinegar about 20cc and mix. After leaving for about 15 minutes, add 1-2 drops of maple syrup and strain with a strainer.
Add powdered gelatin dissolved in hot water to ③ and mix well.
Lightly cool the baked ② and put ④ in the space left.
Chill in the refrigerator for about 1 hour and you're done.
If the meat is lean, you can use any other meat.
I think if you add vegetables instead of basil, it will be “rice.”
Okara powder is fine with okara.